Gluten FreePaleoRecipesSnacksTreatsVegan

Gingerbread Energy Balls (Paleo, Vegan)

I’ve been on a no-bake ROLLLLL! It just makes things so easy! I love having my freezer stocked with energy balls for pre-workout snacks or whenever I just want a lil somethin’ somethin’.

So, of course, I had to make a holiday version. To be honest, gingerbread isn’t even my favorite flavor this time of year but I am in LOVE with these! And they also happen to be paleo, vegan, and refined sugaaa-FREE!

“dough” consistency before going into the freezer!

PS. for the spices like ginger, allspice, nutmeg, etc. that I don’t use all that often, I just head to the Whole Foods bulk spices! That way I don’t have to buy a whole bottle but I can still partake in all the fun festive treats 😉

pre-cinamon sugar bath 😉

Gingerbread Energy Balls (paleo + vegan)

Course: Dessert, Snack
Keyword: bites, dairy free, easy, energy balls, gingerbread, gluten free, healthy, holiday, no bake, paleo, vegan
Servings: 8 balls

Ingredients

  • 1/2 cup almond butter (only ingredient should be almonds or almonds and salt)
  • 2 tbsp coconut flour
  • 2 tbsp molasses
  • 2 tbsp coconut sugar
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/4 tsp ginger
  • couple shakes nutmeg
  • couple shakes allspice
  • dash sea salt

Instructions

  • In a medium sized bowl, mix almond butter, molasses, coconut sugar, and vanilla extract.
  • In a small bowl, combine remaining ingredients. Add these to your wet ingredients and mix well. Consistency should be similar to cookie dough (see pic above). Set in the freezer for 15 minutes, this will make it easier to roll into balls!
  • Take your bowl out of the freezer and roll dough into balls, about a heaping tablespoon each. Set back onto a plate or tray and back into the freezer for 30 minutes. Option to roll each ball in cinnamon sugar, hemp seeds, chia seeds, or whatever else you can think of! 🙂
You may also like
Gluten FreeLunch/DinnerRecipes

Healthier Chicken Parmesan (High Protein, Low Carb)

This Healthier Chicken Parmesan is gluten free, high protein, and low carb. You only need four ingredients, some simple spices, and twenty minutes to enjoy this lighter version of an Italian classic. Pair this tender, juicy, cheesy chicken with a side salad, roasted vegetables, or with pasta for a balanced and satisfying dinner any night of the week!
Gluten FreeLunch/DinnerRecipes

Viral High Protein Ground Beef Bowls (Gluten Free, Low Carb)

This Viral High Protein Ground Beef Bowl is gluten free, low carb, and nutrient-dense. There’s a reason this is all over the internet right now! This bowl is the most delicious blend of savory, sweet, warm, cold, and even packs a little heat. With so many textures and flavors in one bowl, it sure does check all of the boxes and might just be the perfect meal!
Gluten FreePaleoRecipes

Easy, Hard Boiled Egg Mayo (Gluten Free, Dairy Free)

This Easy, Hard Boiled Egg Mayo is gluten free, dairy free, and low carb. It’s made with only five ingredients that you probably already have in your kitchen and none of the additives of classic mayo! It’s the perfect spread to add to your weekly meal prep to have stocked in your fridge. Thick, creamy, tangy, and so easy you’ll never want to spend the money on store-bought again!

4 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating