Brownie Batter Steel-Cut Oats (Vegan, Refined Sugar Free)

Looking for a delicious, satisfying, balanced breakfast idea that tastes like dessert??

This steel-cut oat recipe is creamy and chocolatey rich! Perfect if you have a sweet tooth but want something simple to put together.

Follow my video tutorial HERE.

It’s the start of the new year and many people have resolutions around healthier eating habits. But they think healthier means a lack of flavor, fun, or deliciousness. Well, I don’t agree! This recipe right here is a PERFECT example of how healthier, good-for-you recipes can taste amazing AND keep you satisfied.

I’m sure you’ve had regular oats for breakfast, they’re a staple for a lot of people, but have you tried steel-cut oats? These oats might take a little longer to put together but I think it’s SO worth it! The end result is much creamier, thicker, and more satisfying.

For this recipe, adding a few simple ingredients (chocolate being the main character) makes a treat that tastes just like brownie batter! But you’ll have to try for yourself to see πŸ˜‰

A great hack is making a big batch at once and storing in the fridge so you have healthy breakfasts and snacks ready to go for the week. Use this as a base and then add whatever toppings you’re in the mood for!

What you’ll need to make Brownie Batter Steel-Cut Oats:

  • Water
  • Salt
  • Steel-cut oatmeal – I use Bob’s Red Mill
  • Coconut sugar – for added sweetness.
  • Cocoa powder – cacao powder works too but you might need to add more sweetener

More yummy oat recipes:

Brownie Batter Baked Oatmeal

Course: Breakfast, Dessert, Snack
Keyword: brownie batter, dairy free, easy breakfast, easy snack, healthy breakfast, healthy snack, low sugar, meal prep, oatmeal, refined sugar free, steel cut oats, vegan
Servings: 3 servings

Ingredients

  • 2 & 1/4 cup water
  • 1 pinch salt
  • 3/4 cup steel-cut oatmeal
  • 3 tbsp coconut sugar
  • 3 tbsp cocoa powder

Optional: add a scoop of protein powder. add toppings of your choice!

    Instructions

    • Bring water and salt to a boil.
    • Add oats.
    • Simmer for 25 mins (stirring every once in awhile). Add more water if it’s sticking.
    • Remove from heat and stir in sweetener and cocoa powder (I also like to add a scoop of protein powder!)

    Optional: add toppings! I love greek yogurt, nut butter, and more chocolate.

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