BreakfastGluten FreeRecipesTreatsVegan

Banana Cream Pie Baked Oatmeal

This Banana Cream Pie Baked Oatmeal is gluten-free, dairy-free, vegan, low in sugar, and contains more protein than your typical bowl of oatmeal!

I recently went to a graduation party that served a banana cream cake that was TO DIE FOR! So I immediately came home and started brainstorming a similar (but healthier!) recipe. Cue Banana Cream Pie Baked Oatmeal!

I love this recipe because it’s sweet enough to have for a treat (while still staying low in sugar!) but hearty and filling enough to have for breakfast or an afternoon snack!

What is baked oatmeal you might ask?!

Baked oatmeal is basically a muffin and oatmeal hybrid! You take all of the ingredients you would normally add to oats and bake it in the oven creating the most DELICIOUS cake/muffin-like texture.

What yogurt is best to use in this recipe?

I used a sweetened coconut yogurt as a topping in this recipe because it pairs PERFECTLY with the caramelized bananas and cinnamon-y oat cake but feel free to sub whatever yougurt you have on hand/prefer! Greek yogurt, vanilla flavored yogurt, almond based yogurt, etc. will all work great.

What you will need for this recipe:

  • 1 banana— the banana adds some natural sweetness and a delicious texture to this recipe. 
  • oats— I typically go for organic because oats are high in glyphosate. Gluten-free if needed
  • protein powder— I love Sprout Living vanilla protein powder in this recipe (discount code: callascleaneats). The protein poweder also adds a bit of sweetness so if you skip it, make sure to add sweetener of choice. 
  • chia seeds— I use a small amount of chia seeds to help bind the oatmeal together and also to add some healthy fiber. 
  • non-dairy milk of choice— I typically use almond, cashew, or oat milk.
  • cinnamon, sea salt, and baking soda

If you love this recipe, be sure to also check these recipes out!

Chocolate Sea Salt Baked Oats

Single Serve Banana Protein Baked Oatmeal

Cookie Baked Oatmeal

Peanut Butter Cup Baked Oatmeal

Berry Chocolate Coconut Baked Oatmeal

Blueberry Baked Oatmeal

Banana Chocolate Chunk Baked Oatmeal

Pumpkin Spice Baked Oatmeal

Print Recipe
5 from 1 vote

Banana Cream Pie Baked Oatmeal

Course: Breakfast
Keyword: baked oatmeal, banana, breakfast, caramelized bananas, chia seeds, cream, dairy free, dessert, gluten free, oatmeal, oats, pie, protein, snack, treat, vegan
Servings: 1

Ingredients

  • 1/3 cup oats
  • 1 tsp chia seeds
  • 1/2 banana
  • 1 tbsp vanilla protein powder
  • 1/2 cup milk of choice (I used homemade almond milk)
  • cinnamon
  • pinch of salt
  • 1/4 tsp baking soda

For the caramelized bananas

  • 1/2 banana
  • 1 tbsp maple syrup
  • pinch of salt
  • pinch of cinnamon

Instructions

  • Add 1/2 banana to a bowl and mash with a fork. Add in all other ingredients and mix well. 
  • Pour batter into an oven-safe baking dish and bake at 350F for about 25 minutes.
  • For the caramelized bananas, add 1 tbsp of maple syrup to a pan and heat on medium. Add the other 1/2 of your banana (sliced). Top with cinnamon and a pinch of salt and sauté a few min each side.
  • Add coconut yogurt and caramelized bananas to baked oatmeal and enjoy! 
You may also like
Gluten FreeRecipesTreatsVegan

Healthy Nutter Butters (Gluten Free, Vegan)

These Healthy Nutter Butters are gluten free, vegan, lower carb, and low sugar. They’re the perfect, easy homemade version of a classic, nostalgic treat! With just three ingredients, these cookies are crisp on the outside with a smooth peanut butter filling. They taste just like the real deal, you’ll never want the store-bought option again!
Gluten FreeRecipesSnacksTreats

Greek Yogurt Cookie Dough (High Protein, Low Carb)

This Greek Yogurt Cookie Dough is high protein, gluten free, low carb, and lower sugar. One step is all you need to enjoy this soft, thick, sweet cookie dough that tastes so much like the real thing you’ll be shocked by the healthy ingredients! It’s perfect for meal prep, an afternoon or night-time sweet treat, or sharing with friends for a night in.
Gluten FreeRecipesTreatsVegan

Three Ingredient Protein Cookies (Gluten Free, Low Carb)

These Three Ingredient Protein Cookies are gluten free, high protein, low carb, dairy free, and so much more! Thanks to the simple ingredients, it’s really easy to make these cookies fit whatever dietary needs you want. These cookies are ready in ten minutes and you’ll be blown away how such soft, chewy cookies can be so simple! They’re the perfect snack or dessert when you want to be a little bit healthier but still want your sweet treat.

4 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating