Go Back
These easy healthy reese's protein balls are gluten free, low sugar, refined sugar free, high protein, low calorie, low carb, clean eating, vegan, and dairy free. On a round plate lined with brown parchment paper are ten freshly prepped protein balls. Each is perfectly round and covered in a thin layer of dark chocolate and topped with flakey white sea salt. One is cut in half to show an orange brown center, soft, chewy, and surrounded by chocolate all around. Perfect bite.
Print Recipe
4.80 from 5 votes

Reese's Protein Balls (Gluten Free, Low Sugar)

Course: Dessert, Snack
Keyword: 5 ingredient, chocolate peanut butter cereal bars, dairy free, gluten free, healthy, healthy dessert, healthy snack, high protein, high protein dessert, high protein snack, reeses, refined sugar free

Ingredients

  • 3/4 cup peanut butter powder
  • 1/3 cup applesauce
  • 1 pinch sea salt
  • 1 tbsp honey (optional)

Chocolate Coating

  • 1/2 cup chocolate chips
  • 1 tsp coconut oil

Instructions

  • Line a plate with parchment paper, making sure it can fit in the fridge.
  • In a large mixing bowl, combine all ingredients except chocolate chips and coconut oil until a thick dough forms.
  • Roll the dough into 16 balls.
  • Make the chocolate coating by combining chocolate chips and coconut oil. Microwave for 30sec, stir, and repeat until smooth.
  • Dip each ball into the melted chocolate.
  • Place in the fridge for 10 min until hardened.
  • Store in the fridge and enjoy!