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5
from
3
votes
Easy, Healthy Chili
Course:
Main Course
Keyword:
bone broth, chili, cozy, dairy free, dinner, easy dinner, easy meals, easy recipe, fall recipes, gluten free, homemade, lunch, meal prep, winter, winter recipes
Servings:
4
Ingredients
1/2
onion
(large)
2
garlic cloves
(minced)
1
bell pepper
(diced)
1
lb
ground beef
(or ground turkey / chicken)
2
tbsp
chili powder
1/4
tsp
cinnamon
(optional)
1
tsp
cumin
1/2
tsp
smoked paprika
1/2
tsp
oregano
1
tsp
salt
(+ more to taste)
pepper
(to taste)
14
oz
diced or crushed tomatoes
(1 can)
14
oz
tomato sauce
(1 can. or use another can of diced / crushed tomatoes)
1
cup
beef broth
2
cans
kidney beans
(rinsed + drained)
1
can
black beans
(rinsed + drained)
Optional toppings - avocado, cheese, yogurt, cilantro, hot sauce, tortilla chips
Instructions
Slice onion, bell pepper and mince garlic.
Add onion, bell pepper, and garlic to a pot with avocado oil. Sautee a few minutes over medium heat until they start to soften.
Add in ground beef and seasoning and mix well.
Add in tomatoes, tomato sauce, beans, and broth. Bring to a boil.
Once boiling, lower heat (optional to cover), and simmer for 45 mins - 1 hour.
Add toppings and enjoy!