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5 from 2 votes

Banana Chocolate Chunk Baked Oatmeal

Course: Breakfast, Snack
Keyword: baked oatmeal, banana, breakfast, chocolate, chocolate chunk, dairy free, easy, gluten free, low sugar, meal prep, snacks
Servings: 9 slices

Ingredients

  • 2.5 cups oats (I use organic + sprouted for easier digestion)
  • 2 spotty bananas
  • 1 cup milk of choice I use homemade cashew milk)
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 tbsp coconut oil (melted + cooled)
  • 1/2 tsp cinnamon
  • 1/2 tsp sea salt
  • 1 tsp baking soda
  • 1 cup chocolate chunks

Instructions

  • Preheat oven to 350 and line a square baking dish (8x8) with parchment paper.
  • Mash bananas in a large bowl. Mix in all other ingredients (except coconut oil and chocolate chunks)
  • Add coconut oil and stir again.
  • Stir in 1/2 of the chocolate chunks 
  • Pour batter into baking dish and top with the rest of the chocolate chunks.
  • Bake for 45 min and optional to top with flakey sea salt.