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This healthier cupid crunch is gluten free, dairy free, vegan, easy, no bake. On a parchment lined tray, a mixture of white popcorn, golden pretzels, red dried strawberries, and pink cereal are clumped together and spread out. Topped with white and pink sprinkles for texture and baby pink chocolate melted to cover and join the mixture. Broken into pieces for easy tasty bites.
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Healthier Cupid Crunch (Gluten Free, Dairy Free)

Course: Dessert, Snack
Keyword: chocolate bark, dairy free, gluten free, healthier, healthier dessert, healthier recipes, healthier snack, no bake, plant based, popcorn, refined sugar free, vegan

Ingredients

  • popcorn (made with olive oil, avocado oil, or coconut oil are great)
  • cereal (any kind)
  • pretzels (can be gluten free)
  • freeze-dried strawberries
  • white chocolate (can be dairy free/vegan)
  • coconut oil
  • natural red food coloring (optional)
  • natural sprinkles (optional)

Instructions

  • Add popcorn, cereal, pretzels, freeze-dried raspberries to a large bowl and toss.
  • Line a tray with parchment paper and pour the mixture on top, spread evenly.
  • Melt white chocolate chips with a spoonful of coconut oil in the microwave for 30 sec, stir, and repeat until fully melted. Add a few drops of food coloring and stir.
  • Pour pink chocolate on top of snack mix and option to add sprinkles.
  • Place in the fridge for 10 min until chocolate is hardened and set. Break apart and enjoy!