Once I started making my own homemade jam, I never went back! It is so simple and I love that you can…
These Healthy Reese’s Eggs are gluten free, vegan, and high protein. They’re incredibly easy to make, needing only three ingredients, and some patience while they set in the freezer. Once you take a bite with the rich chocolate coating and fluffy, sweet, and salty peanut butter center, you’ll forget all about the store-bought Reese’s Eggs!
I made my Chocolate Chunk Banana Baked Oatmeal into oatmeal CUPS and they are the perfect snack or breakfast to take on…
I love a good single serve recipe and these Peanut Butter Chocolate Chip Cookies are at the top of my list! They…
Baked oatmeal has become one of my absolute favorite breakfasts and this recipe at the top of my list š This Single…
These Carrot Cake Muffins are gluten-free, dairy-free, low sugar, and the perfect way to sneak some extra veggies in! I used oat…
These Healthy Chocolate Covered Cookie Dough Balls are vegan, gluten-free, and paleo-friendly. They are the perfect bite to keep stocked in your freezer whenever you’re craving cookie dough but don’t feel like whipping some up and/or want something more wholesome!
These Peanut Butter Chocolate Chip Fudge Bars are a little spin off of my Pumpkin Fudge Bars because they were such a…
This Blueberry Baked Oatmeal is so simple to make and is gluten-free, dairy-free, and contains no added sugar. I love having baked…
