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These easy healthy christmas pancakes are gluten free, dairy free, and low sugar. On a white plate, there is a medium sized golden brown pancake in the middle. Red raspberries are placed on the top of the pancake in the shape of a Santa hat with whipped cream as a white puff on the end of the point. On the bottom of the pancake, banana coins are formed in the shape of a beard. Two rich chocolate chips are placed as eyes, a red raspberry as a nose, and whipped cream on either side of the nose as a mustache.
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Easy & Healthy Christmas Pancakes (Gluten Free, Dairy Free)

Course: Breakfast
Keyword: baked oats, christmas recipes, dairy free, gluten free, gluten free pancakes, healthy breakfast, healthy pancakes, holiday, holiday recipes, low sugar, oat flour, pancakes

Ingredients

  • 1/2 cup oats
  • 1 banana
  • 1 egg
  • 1 pinch salt
  • 1/4 tsp baking soda

Optional sweetener

  • 1 tbsp maple syrup or honey

For Toppings

  • raspberries
  • banana
  • chocolate chips
  • whipped cream

Instructions

  • Add all ingredients to your blender and blend until smooth.
  • Lightly grease pan with butter or oil and turn heat to medium. Pour batter onto pan and cook for a few minutes (until tiny bubbles start to form around the edges) and then flip. Cook another few minutes.
  • Add raspberries for Santa’s hat, bananas for the beard, chocolate chips for eyes, and whipped cream. Enjoy!