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Hot Cocoa Baked Oatmeal

Course: Breakfast, Dessert, Snack
Keyword: baked oatmeal, baked oats, chocolate, dairy free, gluten free, hot chocolate, hot cocoa, oatmeal, oats, plant based, vegan
Servings: 1

Ingredients

  • 1/2 cup oats
  • 1/2 banana (spotty)
  • 1 tbsp maple syrup (or sweetener of choice)
  • 1 tbsp cocoa powder (or cacao powder)
  • 1/4 tsp baking soda
  • Pinch sea salt
  • 1/4 cup milk of choice

Optiona toppings

  • marshmallows (vegan if needed)
  • chocolate chips (melted, for a chocolate drizzle)
  • crushed cany canes

Instructions

  • Preheat oven to 350F and lightly grease an oven safe baking dish.
  • Add all ingredients (except toppings) to a blender and blend until fully combined.
  • Pour batter into baking dish and bake for 10 minutes, add marshmallows (optional), and bake for another 8-10 minutes.
  • Let cool and add other toppings of choice!