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5
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2
votes
Healthier No Bake Cookies
Course:
Dessert, Snack
Keyword:
chocolate, cookie, dairy free, dessert, easy, gluten free, no bake, oats, peanut butter, plant based, vegan
Ingredients
1/2
cup
peanut butter
1/3
cup
coconut oil
1/4
cup
non-dairy milk
1/2
cup
maple syrup
1/4
cup
unsweetened cocoa powder
1
tsp
vanilla extract
1/2
tsp
sea salt
1.5
cups
quick oats
Instructions
Add peanut butter, coconut oil, milk, and maple syrup to a small pot and heat over medium low.
Once the mixture starts to boil, let it bubble for one minute and then turn heat off.
Add cocoa powder, vanilla, and sea salt and stir. Next, add in oats and mix until fully combined.
Scoop out about 2 tablespoons per cookie and place on a parchment paper lined baking sheet.
Lightly flatten/shape each cookie into a circle.
Refrigerate for one hour and enjoy! These are best kept in the refrigerator or freezer since coconut oil starts to melt at room temperature.