Healthy Peanut Butter "Blossoms"
Servings: 18 cookies
Ingredients
- 1 cup peanut butter
- 1 cup coconut sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1 chocolate bar of choice (chopped into squares or rectangles)
- sea salt for topping
Instructions
- Preheat oven to 350F. Line a baking sheet with parchment paper and set aside.
- Mix peanut butter and sugar. Add the rest of the ingredients and mix well.
- Roll into balls (about 2 tablespoons each).
- Slightly flatten each cookie and press chocolate chunk on top.
- Bake 10-12 minus or until the edges start to get slightly crispy. Top with sea salt.