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Sweet Potato Crack Fries

Course: Side Dish
Keyword: dairy free, dinner, fries, gluten free, grain free, lunch, meal prep, paleo, savory, sweet potato fries

Ingredients

  • Japanese sweet potatoes (cut into fry shape— I have a tutorial in my Instagram highlights!)
  • avocado oil
  • sea salt
  • pepper
  • paprika
  • garlic powder
  • onion powder
  • cumin
  • sage
  • thyme
  • cayenne (optional— just a dash if you like it spicy!)

Instructions

  • Preheat oven to 425F. Line baking sheet with parchment paper and set aside.
  • Cut potatoes into fry shape— I have a tutorial in my Instagram highlights if you need help with this.
  • Add fries to baking sheet, drizzle with avocado oil and spices, and toss together with clean hands so they are evenly coated.
  • Bake for 25 minutes or until downward facing side of fries are crispy, flip, and bake for another 10 minutes.