Cottage Cheese Microwave Brownie (Gluten Free, High Protein)
This Cottage Cheese Microwave Brownie is gluten free, low sugar, low carb, and high in protein. For moments when you have a chocolate craving and need to satisfy that sweet tooth in a pinch, this single-serve recipe is for you.
Healthy Mini Pumpkin Scones (Gluten Free, Vegan)
These Healthy Mini Pumpkin Scones are gluten free, vegan, and can easily be made refined sugar free. They’re deliciously flakey, have a soft crunch, and gently spiced with all of your favorite fall flavors. Have them with your morning coffee or tea, or a light snack throughout the day, they’re perfect for fall!
Healthy Greek Yogurt Pizza Crust (Gluten Free, High Protein)
This Healthy Greek Yogurt Pizza Crust is gluten free, low carb, and high in protein. All it takes is four ingredients, toppings, and thirty minutes for this crispy, airy, and chewy crust. It’s the best pizza alternative that’s closest to real pizza crust and perfect for thin crust lovers!
Salted Caramel Cottage Cheese Ice Cream (Gluten Free)
This Salted Caramel Cottage Cheese Ice Cream is gluten free, high in protein, and refined sugar free. It’s perfectly creamy and smooth with pieces of dates mixed in to give it the most delicious caramel flavor in every bite. The perfect sweet treat or snack for hot summer days!
Double Chocolate Fudge Cookies (Gluten Free, Dairy Free)
These Double Chocolate Fudge Cookies are gluten free, dairy free, and refined sugar free. They’re completely flourless, made with less than ten ingredients, and have one ingredient that really gives them the best fudgey, cake-like texture.
High Protein Mini Cheesecakes (Gluten Free)
These High Protein Mini Cheesecakes are gluten free, low carb, and lower in sugar than traditional cheesecake but taste just as indulgent. With only four simple ingredients, you’ll be able to enjoy creamy, light, sweet desserts in no time!