BreakfastGluten FreeRecipes

Easy & Healthy Christmas Pancakes (Gluten Free, Dairy Free)

These easy healthy christmas pancakes are gluten free, dairy free, and low sugar. On a white plate, there is a medium sized golden brown pancake in the middle. Red raspberries are placed on the top of the pancake in the shape of a Santa hat with whipped cream as a white puff on the end of the point. On the bottom of the pancake, banana coins are formed in the shape of a beard. Two rich chocolate chips are placed as eyes, a red raspberry as a nose, and whipped cream on either side of the nose as a mustache.

These Healthy Christmas Pancakes are gluten free, dairy free, and super easy to make! They’re the perfect festive breakfast for any December morning using only five ingredients you probably already have in your kitchen. Whether you’re making these with kids or for yourself, they’ll put you in the holiday spirit!

These pancakes are so cute, I had so much fun putting them together to make it look like Santa. Who said kids are the only ones that can have fun with their food?? 😆

For some reason, pancakes just taste better and are a cozier breakfast around the holidays… especially on Christmas! Use this recipe as a base and get creative with the toppings, you could make Santa, a reindeer, an elf, etc.

Watch the full video tutorial HERE.

These easy healthy christmas pancakes are gluten free, dairy free, and low sugar. On a white plate, there is a medium sized golden brown pancake in the middle. Red raspberries are placed on the top of the pancake in the shape of a Santa hat with whipped cream as a white puff on the end of the point. On the bottom of the pancake, banana coins are formed in the shape of a beard. Two rich chocolate chips are placed as eyes, a red raspberry as a nose, and whipped cream on either side of the nose as a mustache.

What You’ll Need

  • Oats
  • Banana
  • Egg
  • Salt
  • Baking soda
  • Sweetener – optional but you can use maple syrup or honey.
  • Toppings – raspberries, banana, chocolate chips, whipped cream

How To Make

Start by blending all of your ingredients in your blender and blend until smooth.

Next, lightly grease a pan with butter or oil and turn on the heat to medium. Pour the batter onto the pan in a traditional circular pancake shape. Cook for a few minutes, until tiny bubbles start to form around the edges, and then flip! Let the other side cook for another few minutes.

Once your pancakes are done, put them on a plate and add the toppings! Add raspberries in the shape of Santa’s hat, bananas for the beard, chocolate chips for the eyes, and whipped cream. Voila!

More Holiday Recipes

Healthy Sugar Cookie Truffles (Gluten Free, Vegan)

Peppermint Bark Cups (Gluten Free)

Healthier Eggnog (Gluten Free, Dairy Free, Refined Sugar Free)

Easy & Healthy Christmas Pancakes (Gluten Free, Dairy Free)

Course: Breakfast
Keyword: baked oats, christmas recipes, dairy free, gluten free, gluten free pancakes, healthy breakfast, healthy pancakes, holiday, holiday recipes, low sugar, oat flour, pancakes

Ingredients

  • 1/2 cup oats
  • 1 banana
  • 1 egg
  • 1 pinch salt
  • 1/4 tsp baking soda

Optional sweetener

  • 1 tbsp maple syrup or honey

For Toppings

  • raspberries
  • banana
  • chocolate chips
  • whipped cream

Instructions

  • Add all ingredients to your blender and blend until smooth.
  • Lightly grease pan with butter or oil and turn heat to medium. Pour batter onto pan and cook for a few minutes (until tiny bubbles start to form around the edges) and then flip. Cook another few minutes.
  • Add raspberries for Santa’s hat, bananas for the beard, chocolate chips for eyes, and whipped cream. Enjoy!

If you make this recipe, please be sure to leave a review and rating below! To see more recipes, follow along on Instagram, TikTok, and Pinterest!

You may also like
Gluten FreePaleoRecipes

Easy, Hard Boiled Egg Mayo (Gluten Free, Dairy Free)

This Easy, Hard Boiled Egg Mayo is gluten free, dairy free, and low carb. It’s made with only five ingredients that you probably already have in your kitchen and none of the additives of classic mayo! It’s the perfect spread to add to your weekly meal prep to have stocked in your fridge. Thick, creamy, tangy, and so easy you’ll never want to spend the money on store-bought again!
Gluten FreeRecipesTreats

Easy, High Protein Chocolate Ice Cream (Gluten Free, Lower Sugar)

This Easy, High Protein Chocolate Ice Cream is gluten free, naturally sweetened, and unbelievably creamy. It’s the perfect way to satisfy your sweet tooth while also giving your body something nourishing — all with just a few simple ingredients and a blender. Whether you enjoy it soft-serve style or freeze it for a more scoopable consistency, it’s a total game-changer for healthy dessert lovers.
Gluten FreePaleoRecipesTreatsVegan

Three Ingredient Protein Mug Cake (Gluten Free, Low Carb)

This Three Ingredient Protein Mug Cake is gluten free, high protein, low carb, and low sugar. You’ll be amazed that only three simple ingredients can create such a rich, fluffy, indulgent dessert made just for you. When you need a chocolate fix but also want something nourishing, you have to give this mug cake a try!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating